MacGregor's Muscovado Porter @ @âzŠB|b7Bš™?<#PorterRobust Porterff†?ìQˆ?7‰?J ‚?š™™@À@ÈA4BðA´BDark brown to black.Full bodied, coffee-like dryness, malty.Hopped only to balance malt flavors.Fruity esters, and diacetyl, are moderate to none.Sierra Nevada Porter, Anchor Porter, Great Lake's Edmund Fitzgerald Porter.AGoldings - E.K.˜@P@´A¸A8B4BMild, slightly flowery.EnglandEnglish Ales. Bitters, India Pale Ales, Porters.English Fuggle, B.C. Goldings, Willamette.  A33³@€?<íù¶AHersbruckerdomestic)@È@ÈA4BÈA BLight, somewhat spicy. Clean.USAGerman lagers and ales.Crystal, Liberty, Mt. Hood. A@ ?< Ë·AMaris Otterrow)(2-row)ow)Munton'sGreat Britainum/Ý„?@@€@ÈBBÍ̬?All English Ales.Workhorse of British Brewing. Infusion Mash.nw¤Bnw¡B@ADáZBChocolate Maltte MaltGreat BritainZ„?€íC€@ A‹'“B‹'B€?f‚@Crystal 40Lstal 40LAmericaZ„? B€@ A‹'“B‹'B?f@Muscovado SugaracleB`…?pBÈBqǵBqǵB€?qfANottinghamLallemandLow concentrations of fruity and estery aromas.Neutral for Ale yeast, allowing for malty profile.IP€Bš<¨ ¨gf†A<š™>Dough Inšš®KõIŸ?gf†AÿÿÿMash Out¨¨Ò%ëÜ?Ð@ÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿSimple Single Infusion